Isolation and Identification of Bacteria from Hawked Suya Meat Sold within Katsina Metropolis. Sahel Journal of Life Sciences FUDMA, [S. l.], v. 2, n. 1, p. 179–184, 2024. DOI: 10.33003/sajols-2024-0201-022. Disponível em: https://saheljls.fudutsinma.edu.ng/index.php/saheljls/article/view/79. Acesso em: 8 mar. 2026.