DANZOMO, I. M.; YUNUSA, A.; ADAMU, A. U.; DANJAJI, H. I.; DALHATU, M. M.; USMAN, I. M.; LAWAN, U. Phytochemicals, Mineral Elements and Antioxidants Evaluation of Some Commonly Consumed Desert Fruits. Sahel Journal of Life Sciences FUDMA, [S. l.], v. 2, n. 1, p. 118–131, 2024. DOI: 10.33003/sajols-2024-0201-014. Disponível em: https://saheljls.fudutsinma.edu.ng/index.php/saheljls/article/view/56. Acesso em: 20 sep. 2024.